(Phosphates)

Straight Phosphates (Food grade)

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Product Description Origin Application

MCP

Monocalcium Phosphate - Monohydrate USA/China Baking: Leavening Acid, eavening Agent, Acidulant, calcium fortification

Meat, Pourtry, Seafood : Stabilize texture, reduce oxidation, Help to keep Optimum apperance

Dairy & Cheese : Emulsifier

Beverages : Acidulant, buffer

DCP

Dicalcium Phosphate

TCP

Tricalcium Phosphate

AMCP

Monocalcium Phosphate - Anhydrous

SALP

Sodium Aluminum Phosphate

SALP V-90

Sodium Aluminum Phosphate - Anhydrous Monocalcium Phosphate blend

SAPP20

Sodium Acid Pyrophosphate - Very Slow acting

SAPP28

Sodium Acid Pyrophosphate - Slow acting

SAPP37

Sodium Acid Pyrophosphate - Moderately Slow

SAPP40

Sodium Acid Pyrophosphate - Moderate Fast acting

SAPP43

Sodium Acid Pyrophosphate - Fast acting

TSPP

Tetrasodium pyrophosphate

STPP

Sodium tripolyphosphate

SHMP RC

Sodium hexametaphosphate - Regular chain

SHMP LC

Sodium hexametaphosphate - Long chain

MSP

Mono sodium phosphate

DSP

Disodium phosphate

TSP

Trisodium phosphate

MKP

Mono potassium phosphate

DKP

Dipotassium phosphate

TKP

Tripotassium phosphate

TKPP

Tetrapotassium Pyrophosphate

Blended Phosphates

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Product Area Application

Texture - Rise

Bakery Cake, Tortillas, Steam bun, Steam cake

Texture - Bind

Meat/Seafood Ham, Sausage, Bacon, Surimi, Fish fillets, Shirimp

Texture - Melt

Dairy Milk, Cheese, Cheese sauce, creamer

Texture - Sure

Noodle Intant noodle, Yellow noodle, Udon